Wala Al Shaikh Yasin, MS, RD

Co-founder of Nutrisential Inc.

Registered Dietitian

Wala is a co-founder of Nutrisential Inc. and a Registered Dietitian in Canada and the United States. Wala has experience in private practice where she is passionate about providing her clients with personalized nutrition solutions to help them meet their goals and enhance their overall health. Wala also works as a Clinical Dietitian and has experience with creating nutrition care plans for acutely ill patients.  

Wala is a strong believer in making small, gradual changes to achieve long term sustainable results. She works hand in hand with her clients to help them achieve their goals and enhance their nutritional knowledge. 

 Education: 

• Master of Science in Dietetics from D’Youville College in Buffalo, New York 
• Bachelor of Science – Honours and Specialization in Nutrition and Dietetics from Brescia University/College in London, Ontario 
• Member of the College of Dietitians of Ontario 
• Member of Dietitians of Canada
• Member of the Academy of Nutrition and Dietetics 

Languages:  

• English and Arabic 

Specialties: 

• Diabetes Management 
• Gastrointestinal Disease (Irritable Bowel Syndrome, Celiac Disease, etc) 
• Cardiovascular Disease (High blood pressure, High cholesterol, etc) 
• Malnutrition (Geriatrics, Cancer, etc)
• Mindful Eating and Lifestyle Change
• Weight Management

Sheereen Hassib, MScFN, RD

Co-founder of Nutrisential Inc.

Registered Dietitian

Sheereen is a co-founder of Nutrisential Inc. and a Registered Dietitian in Canada.  She is also a foodie, adventurist, and entrepreneur. Sheereen has experience in clinical dietetics and private practice where she helps provide credible evidence-based nutrition information that suits each client. Sheereen works as a Clinical Dietitian in hospital and long-term care settings providing nutrition care for acutely ill patients. With professional experience in clinical nutrition, Sheereen’s ability to provide nutritional care and education to clients contains working on a multitude of platforms including adults, neonatal, pediatrics and geriatrics. 

Healthy discipline habits and consistency are a way of life and about making better food choices. It is Sheereen’s goal to coach nutrition and lifestyle changes that can help people regain a sense of control and knowledge without feeling restricted or deprived. Sheereen’s role as a Registered Dietitian is to help you achieve what’s best for you. 

Education:  

• Master of Science in Foods and Nutrition – Dietetic Internship Stream from Brescia University College, Western University, London, Ontario 
• Bachelor of Science in Nutrition and Dietetics – Honors Specialization from Brescia University College, Western University, London, Ontario
• Member of the College of Dietitians of Ontario  
• Member of Dietitians of Canada
  

Languages: 

• English, Turkish and Arabic 

Specialties: 

• Pediatrics 
• Meal Planning and Weight Loss/Gain
• Diabetes Management 
• Allergies and Intolerances 
• Specialized Diets (Gluten-free, Lactose-free, Vegetarian, Vegan, etc) 
• Gastrointestinal Disease (Celiac Disease, Irritable Bowel Syndrome – low FODMAP diet, Ulcerative Colitis, Crohn’s Disease, Heartburn/Reflux, etc)

Adele Lewis RD, MHSc

Registered Dietitian

Adele is a Toronto-based Registered Dietitian with experience in clinical dietetics, offering realistic and  individualized nutrition counseling for clients in Ontario, Canada. Adele’s philosophy centers around  the belief that there is truly no “one size fits all” approach to nutrition, it must be personalized to meet  each client’s unique needs. She excels in promoting positive transformations in clients’ relationships  with food using principles of food neutrality and mindfulness to support their journey towards well being. Her goal is to empower clients to make informed decisions and develop sustainable habits that  support long-term health. Whether you’re beginning your journey working with a Dietitian, or  celebrating your milestones, Adele will be there at every stage supporting you in navigating the barriers  and challenges that may come your way! 

Education: 

• Master of Health Science specializing in Nutrition Communication from Toronto Metropolitan University, Ontario. 
• Bachelors of Applied Science, Honours and Specialization in Nutrition and Food from Toronto Metropolitan University, Ontario.  
• Member of the College of Dietitians of Ontario
• Member of the Dietitians of Canada

Languages:  

• English 

Specialties: 

• Cardiovascular Disease (High Blood Pressure, High Cholesterol, etc) 
• Diabetes management 
• Mindful Eating and Lifestyle Change
  
• Specialized Diets (Gluten-free, Lactose-free, Vegetarian, Vegan, etc)  
• Gastrointestinal Disease (Celiac Disease, Irritable Bowel Syndrome – low FODMAP diet, Ulcerative Colitis, Crohn’s Disease, Heartburn/Reflux, etc)